Fall Treasures

This is a reblooming iris. It blooms in the spring like all the other iris. Then in the fall, Surprise here it comes again--more blooms that last past the first frost.

This is cabbage coming on well with the cool fall weather. This is actually from a few cabbages that we planted last year and they kept growing throughout the winter and hung on through the summer and now are forming heads again. The climate here in Grants Pass Real Estate is mild enough that cabbage and kale will go through the winter. Also you can plant spinach in the fall and when it gets a little warm in February, sometimes in January, the spinach starts growing again and you get the earliest, tenderest, tastiest spinach ever. Please eat it raw so that it tastes great, don't cook it into a mush.

This is our asparagus patch. I pulled the weeds and the grass out and put a mulch of compost all around it. The compost will keep the weeds down and feed the asparagus so that it will come up early and strong in the spring. This asparagus is a purple variety that is sweet to eat raw and turns green when steamed or stir fried. Don't cook it to death and make it mush so that kids hate it. Leave it crunchy and tasty.

God bless your day. So long from Grants Pass Real Estate.

chuck